I decided to give KFC a try (the one on 42nd street and Madison in Manhattan). That was a mistake. I should have known better.
I offended by what they did. The chicken was dried out. They used really strong sauce, so you wouldn’t be able to taste the chicken. I went at 12:15, but the chicken tasted like it’d been under the hot lamp for days.
Another time, I bought frozen chicken parts and heated them. That was *MUCH* better than KFC. I can’t believe that KFC was that much worse than heated up frozen chicken.
There’s another chicken NYC-only chain, “ranch1″. That also was a big disappointment.
That was an amusing trick that KFC used. They had lousy dried-out chicken, but covered it up with really strong sauce. I should have known better, but I figured I’d give them a try.